Cost Savings Unlocked: Why Buying Xanthan Gum in Bulk Benefits Food Manufacturers In today's highly competitive food manufacturing industry, reducing input costs without sacrificing quality is crucial to maintaining profitability. One ingredient that offers immense potential for both cost efficiency and performance is xanthan gum. Widely used as a thickener, stabilizer, and emulsifier, xanthan gum is a staple in products ranging from sauces and dressings to ice creams and...