Food delivery companies are increasingly looking into partnerships with schools to make school meals convenient and diverse for students. This may include implementing pre-ordered lunch delivery directly to classrooms or after-school snack programs tailored to certain dietary restrictions or preferences. By drawing on this market, Food Delivery for Schools businesses can increase their customer base and schools are able to serve a greater diversity of meals without incurring the operational costs of operating large-scale kitchen facilities. But particular attention will have to be paid to nutritional standards, food safety practices, logistical issues such as lunchtime congestion, and pricing accessibility to guarantee open access to all students.